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'The 2023 Mâcon-Chardonnay Clos de la Crochette has one of the best aromatics of the range: crushed stone, sea cave and light Granny Smith scents with good focus. The palate is well balanced with a crisp entry. This has fine weight and density but is more backward and perhaps befits a couple of years in bottle.' Neil Martin 91pts - Vinous
Country: France
Producer: Les Héritiers Comte Lafon
Region: Burgundy
Sub Region: Maconnais
Winemaker notes 'Full of perfume, summer berries, brown spice and earth notes, with fleshy weight and a savoury finish, this is cool climate Pinot Noir in fine form'.
Sourced from the Doeven site in Henty Victoria on schist soils, the Pinot Noir clone is of swiss origin (Mariafield) with an open bunch structure, perfectly suited for ripening in cooler climates. Hand picked and fermented in open top vessels with a small whole bunch component, matured in oak for 11 months … more
Country: Australia
Producer: Lethbridge
Region: Victoria
Sub Region: Henty
Country: Italy
Producer: Levi Serafino
Region: Piedmont
"Made in the Traditional Method, this Vintage 2018 Sparking Pinot Noir displays aromas of citrus, red apple and sourdough bread. The palate is elegant, with a creamy texture and crisp dry finish. The 2018 Little Cathedral Blanc De Noir is a 100% single vineyard Pinot Noir - handpicked, whole bunch pressed and tirage bottled in June 2018." Producer's note
Country: Australia
Producer: Little Cathedral
Region: Victoria
Sub Region: Upper Goulburn
Producer Notes - "Lake County rises high above the north end of the Napa Valley, over the Mayacamas Mountain range. Classic Bordeaux varieties dominate vineyard plantings in this agricultural basin. Warm summer days are moderated by the cooling mass of Clear Lake - California's largest natural lake. Since 2012, Little Frances has sourced Semillon from a single vineyard owned and tended by three generations of the Luchsinger family.
An absolutely superb growing season for Northern California. This wine showed promise … more
Country: USA
Producer: Little Frances
Region: California
Inspired by bright North-Eastern Italian reds, Pat Underwood blends Nebbiolo and Friulian variety Refosco, sourcing fruit from Colbinabbin in Central Victoria. The wine is vibrant and fresh, bright red fruit and floral aromas and a whiff of just-picked garden mint. Pop it in the fridge for a spell and serve lightly chilled on a warm day.
Country: Australia
Producer: Little Reddie
Region: Victoria
Sub Region: Heathcote>Colbinabbin
Originally from the volcanic soils of Southern Italy, it makes sense that Fiano would find home in the equally remarkable Cambrian soils of Heathcote. The guys at Jasper Hill have a ball making this cracking Fiano in their Heathcote site, a great mid-week wine laden with texture and notes of quince, hazelnut and fresh honeycomb, right from the hive.
Country: Australia
Producer: Lo Stesso
Region: Victoria
Sub Region: Heathcote
41% alc/vol.
This is a grape Based "London Dry Style", distilled with hand-ground traditional London Dry Botanicals. Juniper lead, expressive and fragrant and soft on the finish.
The botanicals are: Angelica, Cardamom, Cassia Bark, Cinnamon, Coriander, Ginger, Juniper, Liquorice Root, Mace, Nutmeg, Orange & Oris Root.
Lovely to mix as a Gin & Tonic or Negroni, also enjoyable neat over ice with Lemon garnish
Country: Australia
Producer: Loch
Region: Victoria
Sub Region: Gippsland
The name Slate Hill is derived from the German Schieferhügel, evoking the steep slate slopes of the Mosel region as well as the distinctive terrain of our Wolta Wolta property in the Clare Valley, where the grapes are grown. Our aim was to craft a Riesling in the spirit of Wolta Wolta, but one that is more accessible and ready to enjoy.
"A vibrant and expressive nose leads with white peach, guava, and lime curd, underpinned by green apple, kaffir … more
Country: Australia
Producer: Jim Barry
Region: South Australia
Sub Region: Clare Valley
This wine is packaged in 3-pack branded wooden boxes.
This is a ground-breaking "Aussie GG" Riesling conceived by Tom & Sam Barry with Erni Loosen. The wine combines grand-cru Clare fruit with Mosel methodology and a Dr Loosen foudre.
"
On 3rd March 2018, five tonnes of Riesling were hand harvested and sorted from Block 18 (planted in 1979) at our Lodge Hill vineyard. We harvested the fruit at 12.2 Baumé. Fruit was stored in a cold room overnight to … more
Country: Australia
Producer: Jim Barry
Region: South Australia
Sub Region: Clare Valley
"A broad-ranging nose is comprised by notes of earth, spice, plum, dark cherry, violet and more moderate though hardly subtle wood. The rich, round and impressively-scaled flavors possess fine density and evident power that carries over to the sappy and palate coating finish that is admirably persistent. This isn't quite as complex as the Bèze but there is excellent underlying material such that this should ultimately transform into an excellent CdlR." 92-94, Drink 2034+. Burghound, Issue 70
Country: France
Producer: Louis Jadot
Region: Burgundy
Sub Region: Côte de Nuits>Morey-St-Denis
"A pungent nose is composed of strong wood and equally strong reduction. Otherwise there is a round and velvety texture to the muscular big-bodied flavors that brim with both minerality and ample amounts of dry extract while displaying first-rate persistence on the bitter cherry inflected finish that is on the rustic side. This too is very much built-to-age and is going to need at least 6 to 8 years first to better harmonize and integrate the oak treatment." 91-94, Drink … more
Country: France
Producer: Louis Jadot
Region: Burgundy
Sub Region: Côte de Nuits>Gevrey
The 2023 La Maison Pinot Noir is the latest triumph in this journey, following in the footsteps of the 2019, 2020, and 2021 vintages, which swept up pretty much every award going at our nation's wine shows. This was followed by the 2022 bottling clinching the prestigious Jimmy Watson Memorial Trophy in 2023.
"The 2023 La Maison Pinot Noir offers a complex nose of raspberry, pomegranate, and cherry blossom, with a palate of densely structured red fruits. Subtle notes of … more
Best in Show, 97 Points - Decanter World Wine Awards 2024
"Single-vineyard pinot noir from the Lower Derwent Valley. Vibrant ruby with aromas of exotically-spiced red cherry, raspberry and red plum fruits. Hints of dried mountain herbs, citrus blossom, char siu, sandalwood, dried cranberry, amaro, undergrowth and Peking duck. Lithe and sapid on the palate with a touch of sour cherry, pillowy tannins and a spicy, complex finish that flows on for a pleasing amount of time." - Halliday Wine … more
Country: Australia
Producer: Lowestoft
Region: Tasmania
Sub Region: Derwent Valley
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