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A blend of two of Piedmont’s native varietals, Dolcetto and Barbera, Viberti Dolbà shows fresh red berry aromas on the nose and palate. The vibrant acidity makes it an easy-drinking wine that is best consumed young. Aged for 6-8 months in stainless steel tanks and 2 months in bottle prior to release.
Enjoy within a few years of the vintage.
Country: Italy
Producer: Giovanni Viberti
Region: Piedmont
Sub Region: Langhe
"This is fruit-driven and doesn't get weighed down by winemaking. It's bright and flavoursome, strawberry, red cherry, peanuts, mint and dried flowers. Medium-bodied, juicy and lively, with a lick of emery board tannin, a delicious succulence to it, and such high drinking appeal, and the finish is fresh with something of a blood orange tang and good length. It's a lovely glass of Nebbiolo and speaks of place. Massolino have pulled a rabbit out of the hat this vintage!" 92 … more
Country: Italy
Producer: Massolino
Region: Piedmont
Sub Region: Langhe
100% Nebbiolo, this wine had a cooler fermentation to produce a more gentle extraction of colour, flavour and tannin. This was followed by some time in older oak for softness adn complexity, followed by some time in staibnless steel vatting for freshness prior to bottling.
"Ruby red with garnet shades, beautiful clarity. The nose is delicate and complex: the essence of Nebbiolo. The underlying structure is vibrant, and elegant with soft tannins and harmonious acidity." - Notes from the Importer
Country: Italy
Producer: Paolo Scavino
Region: Piedmont
Sub Region: Langhe
Under the Liquor Control Reform Act 1998,
It is an offence:
- To supply alcohol to a person under the age
of 18 years (Penalty exceeds $6,000).
- For a person under the age of 18 years
to purchase or receive liquor (Penalty exceeds $500)
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