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Welcome to the Rathdowne Cellars Online Store.
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"An extremely pleasing, lifted medium weight Shiraz. On the palate this wine exhibits classic plum and ripe raspberry fruit notes that are typically Shiraz. Lovely fresh oak tannins are intrinsically woven with the fruit to seamlessly add length and breadth. A hallmark of our wine is balance and this wine shows this even in its current youth - giving great cellaring potential. A delight to drink now or put away in the cellar. Drink: over the next 5 - 7 … more
Country: Australia
Region: Coonawarra
An incongruous blend of regions - Macedon and the Yarra Valley - has brought about something quite delicious here. We're always impressed with Bress' offerings and given how popular this wine is, safe to say you lot agree! Fragrant, soft and silky, with plenty of spice and body. A great classic Pinot Noir.
Country: Australia
Producer: Bress
Region: Yarra Valley
Where once Dolcetto d'Abla was rough and rustic, you' find now they are often supple and glou glou. Brezza's dolcetto is a prime example of this - bright and fresh with little to no oak influence. Deliciously moreish, we often find ourselves dreaming of a glass of this and a good pizza.
(Available also in 750ml bottle size)
A leading figure in the Australian studio glass movement for more than 40 years, Brian Hirst creates distinctive hand blown glass pieces of deceptively simple form. Brian's keen interest in the history of glass is often reflected in his glass decanters for a very contemporary final product.
Designed in 2011 by Brian Hirst & Giorgio de Maria, the Penguin is an iconic design in the glass decanter range. Elegant curves are designed to fit … more
Country: Australia
Producer: Brian Hirst
(Available also in Magnum size - 1500ml)
A leading figure in the Australian studio glass movement for more than 40 years, Brian Hirst creates distinctive hand blown glass pieces of deceptively simple form. Brian's keen interest in the history of glass is often reflected in his glass decanters for a very contemporary final product.
Designed in 2011 by Brian Hirst & Giorgio de Maria, the Penguin is an iconic design in the glass decanter range. Elegant curves are designed to … more
Country: Australia
Producer: Brian Hirst
A leading figure in the Australian studio glass movement for more than 40 years, Brian Hirst creates distinctive hand blown glass pieces of deceptively simple form. Brian's keen interest in the history of glass is often reflected in his glass decanters for a very contemporary final product.
The Signature 4 is Brian's latest in the Signature range, designed in 2024 by Brian Hirst.
Country: Australia
Producer: Brian Hirst
"Bricco Giubellini is easily the most exciting young Barolo producer I have tasted for some time."
Antonio Galloni
Established in 2000 by Maria Bianucci and Gigi Garanzini, Bricco Giubellini is the highest vineyard in Monforte d'Alba at 530 metres and the smallest single vineyard at just 0.33 hectares. The wines, made by our friend Fabio Fantino, have until recently only been available locally - locally, as in the village of Monforte! We liked the wines so much we bought the … more
Located in Blewitt Springs, the Brini family have been creating quality wines across 3 family generations. Thoughtfully matured in French Oak, this Chenin Blanc presents persistent texture, blooming with bright, citrus aromas. Drink now or watch this wine gain complexity for years to come!
Country: Australia
Region: McLaren Vale
Sub Region: Blewitt Springs
A vibrant colour with a touch more than usual due to the sunshine. Lovely florals and lemon grass aromas. Mouth filling flavours of pear and lemon pith balancing the zesty acid backbone. The aromas and fruit weight belie the 10.8% alcohol and reconfirms that the Hunter Valley produces fruit at optimal ripeness at much lower sugar levels. A classic Hunter Valley Semillon to enjoy now or will age gracefully over many years.
Country: Australia
Region: Beechworth
Brookies Byron Dry Gin was created by Eddie Brook and one of the worlds most acclaimed Scottish distiller Jim McEwan.
Brookie's Byron Bay Dry Gin is made in a custom hand-made copper pot-still in the heart of the Brook's family macadamia farm in Northern NSW, near Byron Bay. Native (such as Davidson plum)and traditional botanicals are used along with Mt Warning Spring Water to craft this truly classic gin.
Jim McEwan says "The spirit opens on a captivating combination of … more
Country: Australia
Made in the traditional style of the English 'Sloe' gin, Brookie’s Byron Slow Gin showcases a unique rainforest fruit native to the subtropical region of Byron Bay, the Davidson Plum. Expect exhilarating flavours of rose, watermelon, and bright plum.
Country: Australia
This Grüner Veltliner is a blend of wines sourced from different terraced vineyards at altitudes of 260m to 380m. The elevated terraces consist of stonier soils (schisted granite). The vines there show aromatic expression, good acidity, elegant stone fruit and lots of minerals. The lower-sited terraces mostly of layered fertile loess show more body and ripeness. By combining those two characteristics Bründlmayer produces a classic Grüner Veltliner with both finesse and a certain vigour.
"This is a very sexy, soft Barbaresco with chocolate, earth and pure fruit, from strawberries to cherries. Medium -o full-bodied with elegant tannins that give form to this wine. It's fine and lovely in the mouth. Exciting. A fine, granular-textured red. (Tasted 8/2020) 97 points, James Suckling
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