From Stephen & Fiona Pannell comes this Adelaide Hills Nebbiolo from a vineyard planted in 1999. A great introduction to how nebbiolo down under can be done! The palate leads with Maraschino cherry, then follows black tea into a rhubarb like finish. 2022 was a cooler year for Adelaide Hills, allowing for a longer ripening period, giving the wines naturally integrated acidity. Drink now with a health decant, or age until 2031-2033