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Welcome to the Rathdowne Cellars Online Store.
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Deep crimson. Classical blackberry, praline, ginger, sage aromas with mocha oak notes. Luxurious blackberry pastille, blackcurrant, black cherry fruits, superb fine chocolatey / velvet tannins and beautifully balanced mocha / vanilla / smoky oak notes. Finishes velvety / gravelly firm with raspberry, graphite / bush garrigue notes. A hugely impressive long-lasting Clare Valley Shiraz with lovely fruit definition, density and vigour. 15 months in French oak, 75% new. Screwcap. 13.6% alc Drink 2028-2050 - Winery Notes
100 Points - Georgina … more
Country: Australia
Producer: Jim Barry
Region: South Australia
Sub Region: Clare Valley
98+ Points - Andrew Caillard MW | 98 Points - Tyson Stelzer | 19/20 Jancis Robinson
Shiraz (97%), Cabernet Sauvignon (3%)
The original and most powerful expression of Penfolds multi-vineyard, multi-district blending philosophy, Grange is arguably Australia's most celebrated wine and is officially listed as a Heritage Icon of South Australia. Crafted utilising fully-ripe, intensely-flavoured and structured shiraz grapes, the result is a unique Australian style that is now recognised as one of the most consistent of the world's great … more
Country: Australia
Producer: Penfolds
Region: South Australia
The original and most powerful expression of Penfolds multi-vineyard, multi-district blending philosophy, Grange is arguably Australia's most celebrated wine and is officially listed as a Heritage Icon of South Australia. Crafted utilising fully-ripe, intensely-flavoured and structured shiraz grapes, the result is a unique Australian style that is now recognised as one of the most consistent of the world's great wines. With an unbroken line of vintages from the experimental 1951, Grange clearly demonstrates the synergy between shiraz and the soils … more
Country: Australia
Producer: Penfolds
Region: South Australia
Purity and clarity are the hallmarks of this wine. Woven lime curd, poached pear, lemon flesh and white nectarine feature at the forefront. This vintage breathes energy with lifted Chinese star jasmine, lime blossom and ginger notes. The complexity of cinnamon quill, toasted hazelnuts, nougat, panna cotta, flint and graphite diligently lie in the background.
The palate is bright and energetic, with laced mineral acidity. Bursting lemon, lime and pear skin meet oyster shell and saline notes, providing a precise … more
Country: Australia
Producer: Leeuwin Estate
Region: Western Australia
Sub Region: Margaret River
The Seppeltsfield Paramount Collection is inspired by the traditional Spanish and Portuguese 'fractional blending' method of aging wines. This system delivers high quality and style consistency by blending younger wines into old. After utilising only the very first cut of free-run juice and fortification with a neutral spirit, the DP898 Aged Flor Apera is matured in our Solero nurseries to an approximate average of 48 years, featuring individual components of over half a century in age.
The Paramount DP898 Aged … more
Country: Australia
Producer: Seppeltsfield
Region: South Australia
Sub Region: Barossa
45% Cabernet Sauvignon, 30% Merlot, 17% Cabernet Franc, 6% Malbec, 2% Petit Verdot. Producer Notes - "The 2021 is a Quintet to sit comfortably alongside our famed 1990, 2015 and 2019 renditions. The nose offers red cherry, violets, spice and some earthy undertones. The palate is driven by red fruits, intertwined with spicy French oak; however, it is really the quality of tannin that defines this wine on the palate. Not since the 2013 vintage have we seen this quality … more
Country: Australia
Producer: Mount Mary
Region: Victoria
Sub Region: Yarra Valley
Less than one acre, planted since 1979. This section of the vineyard is more than 40 years old today , it has started to deliver complex nuances and has a very long-flavour, lingers cleanly on your palate.
Country: Australia
Producer: Bass Phillip
Region: Victoria
Sub Region: Gippsland
Producer Notes - "We aim to make a Chardonnay with great length, which reaches a balance between richness and elegance. While some techniques are borrowed from the Burgundians, there are some departures from traditional practice in response to local factors, which ensures a unique wine. The most notable of these is that our Chardonnay does not undergo malolactic fermentation, as our local climate leaves the fruit with the ideal acidity when it is picked. Our Chardonnay is matured in 30% … more
Country: Australia
Producer: Mount Mary
Region: Victoria
Sub Region: Yarra Valley
Producer Notes - "Intrinsic Pinot Noir, the beating heart of Eastern Peake, our single vineyard wine we produce year on year representing exactly what we do capturing each season in a glass. Intrinsic is Produced from Vine material now ranging from 30-40 years, MV6 clone grown on Volcanic grey loam soils over weathered basalt sitting at 430m alt, thoughtfully farmed with strict organic practices & a mix of regenerative agriculture inputs.
This wine is drinking exceptionally well right now but … more
Country: Australia
Producer: Eastern Peake
Region: Victoria
Sub Region: Ballarat
(Available also in 750ml bottle size)
A leading figure in the Australian studio glass movement for more than 40 years, Brian Hirst creates distinctive hand blown glass pieces of deceptively simple form. Brian's keen interest in the history of glass is often reflected in his glass decanters for a very contemporary final product.
Designed in 2011 by Brian Hirst & Giorgio de Maria, the Penguin is an iconic design in the glass decanter range. Elegant curves are designed to fit … more
Country: Australia
Producer: Brian Hirst
A leading figure in the Australian studio glass movement for more than 40 years, Brian Hirst creates distinctive hand blown glass pieces of deceptively simple form. Brian's keen interest in the history of glass is often reflected in his glass decanters for a very contemporary final product.
The Signature 4 is Brian's latest in the Signature range, designed in 2024 by Brian Hirst.
Country: Australia
Producer: Brian Hirst
Rocks are the defining commonality in both ceramics and wine. At its most special, wine is the pure expression of place, and for us that means expression of soils. The detail and nuance in great wine is thanks to its geology and the same could be said for ceramic glazes. MOTHEROCK decanters are the culmination of Claire's research and development using undervalued and discarded materials. MOTHEROCK glazes are the first of their kind, made using only local by-products sourced, crushed … more
Rocks are the defining commonality in both ceramics and wine. At its most special, wine is the pure expression of place, and for us that means expression of soils. The detail and nuance in great wine is thanks to its geology and the same could be said for ceramic glazes. MOTHEROCK decanters are the culmination of Claire's research and development using undervalued and discarded materials. MOTHEROCK glazes are the first of their kind, made using only local by-products sourced, crushed … more
Producer Notes - "Our Estate Pinot is a selection of the best barrels of our Leongatha vineyard.
Fragrant potpourri of aromas, rose petals and red berry notes, with a hint of China tea; the very essence of Pinot Noir. A classic iron fist in a velvet glove palate. A lush fruit driven middle, enveloped by powdery tannins with delicious flavours that dance delicately across the palate."
Country: Australia
Producer: Bass Phillip
Region: Victoria
Sub Region: Gippsland
"The idiosyncratic, biodynamic and greatly admired Bass Phillip Premium Pinot Noir, aged in French Allier barriques for 18 months, is a defining Victorian pinot noir. Uplifting and memorable, this multi-layered and nuanced wine reflects a superb obsession, based on a low-cropping, four-hectare vineyard site at Leongatha. This wine is long in flavour, powerful & complex. It can be cellared for many years.
2021 - Glace cherries and savory, dusty notes greet the nose initially but also showing hints of vanilla … more
Country: Australia
Producer: Bass Phillip
Region: Victoria
Sub Region: Gippsland
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