Bowen Cabernet Sauvignon 2022

Doug, Joy and Emma Bowen produce classic Coonawarra wines from prime terra rossa soil. The family owned and operated business has continued to evolve since the first vines were planted in 1972. Bowen Estate's wines reflect the family's values and constant drive to produce excellent wine.

The vibrant and abundant Cabernet Sauvignon aromas lift from the glass. The wine has a good traditional Cabernet Sauvignon structure and mouth feel on the palate showing many layers and definition. Cool climate fruit … more

Country: Australia
Region: Coonawarra

Bowen Estate Shiraz 2022

"An extremely pleasing, lifted medium weight Shiraz. On the palate this wine exhibits classic plum and ripe raspberry fruit notes that are typically Shiraz. Lovely fresh oak tannins are intrinsically woven with the fruit to seamlessly add length and breadth. A hallmark of our wine is balance and this wine shows this even in its current youth - giving great cellaring potential. A delight to drink now or put away in the cellar. Drink: over the next 5 - 7 … more

Country: Australia
Region: Coonawarra

Yalumba The Menzies Cabernet Sauvignon 2015 Magnum

Dark cherry red with a crimson hue. Elegant and inviting aromas of cedar and chocolate combine beautifully with rich, ripe cassis and violets. Sublime tannins give the drinker an insight into the agebility of this wine. Excellent drinking now and it will continue to evolve and delight. Decant and enjoy with char-grilled rib eye on the bone or porcini risotto.

Country: Australia
Producer: Yalumba
Region: Coonawarra

Yalumba The Signature Cabernet Shiraz 2021

Winery Notes "A beautiful, deep red in colour. Perfumed and seductive with alluring floral notes, red licorice, blackcurrant and dark cherry aromas. The palate is delightfully refined and balanced with generous, dark red cherry fruit merging into ironstone tannins. This is a full-bodied wine of great balance, style and defined fruit characteristics with a long, lingering tannin profile. A very elegant Signature" Matured for 19 months in 23% new Hungarian hogsheads, French barriques and hogsheads.

Country: Australia
Producer: Yalumba
Region: Barossa/Coonawarra