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PRODUCT  

PRICE  

QTY

400 Conejos Mezcal Joven 750ml

400 Conejos Espadin Joven is produced by maestro mezcalero Don Tacho in Santiago Matatlan, Oaxaca. Don Tacho carefully selects the agave Espadin when they have reached maturity after 8-10 years. This mezcal is traditionally produced using a stone oven (horno), horse-drawn tahona, and copper distillation. Mezcal 400 Conejos is named after the ancestral belief that agave spirits were occupied by 400 rabbits. Those who ingested the agave spirits would be controlled by one of the 400 rabbits, but no one … more

Country: Mexico

$93.00
each

Stock: 2 units

ArteNOM Seleccion de 1146 Tequila Anejo Mt Atotonilco El Alto 100% Blue Weber Agave 40% 750ml (Gift Boxed)

100% Pure Blue Weber Agave. Casa Tequilena is owned and operated by the Arq. Enrique Fonseca, from Atotonilco El Alto, Jalisco. El Arquitecto is a fifth-generation agave cultivator and master distiller, celebrated forpossessing one of the largest highland agave holdings in the industry. This selection is drawnfrom old French and American oak to create a unique complexity in this highland anejo Seleccion.

Country: Mexico

$190.00
each

Stock: 1 unit

ArteNOM Seleccion de 1579 Tequila Artesanal 40% 750ml

ArteNOM Seleccion 1579 Tequila Blanco Mt Jesus Maria (2130m) 100% Pure Blue Weber Agave 40% 750ml At 6,788 feet above sea level in the remote mountain town of Jesús María, Felipe Camarena masterfully crafts this bright, aromatic tequila from stressed hillside agave plants grown in tequila's highest-altitude agave region. Felipe's Destilería El Pandillo is arguably one of the most forward-thinking, innovative and sustainable distilleries in the business. After select harvesting, the agave plants are slowly roasted in brick ovens and … more

Country: Mexico

$140.00
each

Stock: 1 unit

Mezcal Verde Momento 42% 700ml

Despite its ultra-modern looks, this eye-catching mezcal is produced with the utmost artisanal care and traditional methods. Verde Momento is made with 8 year old agave Espadin by mezcalero Doroteo Garcia in Tlacolula, Oaxaca. The agaves are cooked in an underground oven using ocote, holm oak, and pepper tree which give the mezcal a smokiness desirable for cocktails. After cooking for about 5 days, the agaves are tahona-crushed before being put into 1,500 litre fermentation vats. The natural fermentation can … more

Country: Mexico
Region: Oaxaca

$110.00
each

Stock: 5 units

OchoTequila Blanco Plata Single Estate 'El Tigre' 2021 Harvest 750ml

Ocho blanco tequila is an unaged expression of tequila that honours the noble agaves of Arandas and the Camarena "ranchos". It is intense, lively and clean and is only ever made with only 100% blue weber agave. Ocho blanco is the result of un-paralleled attention to detail in every step of the production process. Over-ripe agaves are hand selected from single estate plantations which gives the master distiller, Carlos Camarena, full control over the aroma and flavour profile of the … more

Country: Mexico

$130.00
each

Stock: 2 units

 

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