85% from Meursault and Puligny Bourgogne vines and the rest from declassified St. Romain and Auxey-Duresses in equal proportions. Ripe and fresh aromas are composed by notes of both white orchard fruit and citrus confit. The sleek, vibrant and delicious middle weight flavors possess unusually good volume for a Bourgogne before concluding in a clean and dry finish. This offers solid quality for the genre. Burghound