A vintage sherry from 12 old barrels filled in 1986 from the El Cuadrado vineyard. The wine matured for 20 years in the San Francisco bodega and 2800 bottles were filled in 2007.

An epic sherry; smells mature, nutty and oily. A full, elegant palate shows the right weight and acidic cut, while salty flavors of peanut and caramel finish long, nutty. It has the elegance of Sanlucar with classy intensity and concentration. Some black treacle, cloves and wood spices. Delicious!

GOLD - Decanter World Wine Awards 2106
TROPHY - International Wine Challenge 2016