96 points - Ray Jordan, WA Wine Review

A high-class cabernet that comes from the old vines of Deep Woods Estate and Abbey Vale. Delightful florals on the nose merge with dark blackcurrant and lifted bay leaf and subtle olive tapenade nuances. The palate is a domain of control and poise with fine chalky tannins and ample well-weighted use of new and seasoned French oak. I love that compelling combination of polish and power with a body that leans slightly to medium weight but with deep concentration.