NOTES FROM THE IMPORTER

An ouvrée describes a piece of land that one person could farm themselves. This limited magnum bottling debuted in 2022, with the wine made using vinification intégrale, a form of barrel fermentation where the wine is rolled in barrel instead of being punched down or pumped over. So pleased with the result, Leroux has repeated the project, this year using Vosne-Romanée fruit from his vineyard La Croix Blanche. You don't often get Vosne-Romanée fruit at this price!