95 points - Ryan Montgomery, Jamessuckling.com

Made in a cru Beaujolais style, with dark-fruited notes of blackberries, lead pencils, cured meats, spices, violets and salted meats. The palate is plush and rounded, with fine- boned tannins and a bright acidity, balancing fresh, herbal and earth-driven notes. Drink or hold. Screw cap